Tuesday, 30 June 2009
Pour the juices into a saucepan and sprinkle in the agar flakes. Allow the agar to soften, about 4 minutes. Bring the juice to a boil, stirring to dissolve the agar and slimmer for four minutes.
Pour the juice into a mold or 3 dessert dishes. Refrigerate for 25 minutes or until the juice begins to gel. Stir in the fruit pieces. Chill to set.
Items Required:
3 cups orange juice
4 spoon agar flakes
3 cups pineapple juice
1 cup orange sections
1 cup pineapple chunks
Pour the juice into a mold or 3 dessert dishes. Refrigerate for 25 minutes or until the juice begins to gel. Stir in the fruit pieces. Chill to set.
Items Required:
3 cups orange juice
4 spoon agar flakes
3 cups pineapple juice
1 cup orange sections
1 cup pineapple chunks
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